Maca Powder 250 g

Use OJIO Organic Maca in baked goods, drinks and more to add a malt like flavor that's high in protein, amino acids and other beneficial minerals.

Out of stock

Peruvian Maca root, related to horseradish, is a nutritional powerhouse used for centuries by indigenous populations for its energizing properties. OJIO Maca is grown on Peru's Junin Plateau, at over 14,000 feet in the Andes Mountains, where pristine air and rugged soils provide the perfect microclimate for developing hearty, potent rootstock. The small turnip-shaped roots are tended to and hand-harvested by local faimly farmers, whose ancestors centuries ago were the first to master the art of cultivating maca root and preparing it for consumption.

  • Supports immune system
  • Antioxidant properties




Lepidium Pervianum


Junin Plateau, Peru

Nutrition Facts

31 Servings Per Container

Serving Size1 Tbsp (8g)

Amount per serving Calories 30
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 5g2%
Dietary Fiber 2g7%
Total Sugars 2g
Includes 0g Added Sugars0%
Protein 1g
Vitamin C 1.2mg1%
Vitamin D 0IU0%
Calcium 30mg2%
Iron 0.54mg3%
Potassium 110mg2%

* Percent DV are based on a 2,000 calorie diet.

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